-
Bilberry Extract
84082-34-8
Vaccinium vitis-ideea L 10, 15%, 25% Anthocyanidins (UV-VIS) 10:1, 20:1
-
Marigold Extract Lutein E161b
127-40-2
Marigold Lutein Xanthophylls E161b -
Cassia Tora/Juemingzi Extract
Cassia tora L. 10:1 -
Grape Seed Extract
4852-22-6/ 84929-27-1
Vitis Vinifera L. General GSE
≥95% Proanthocyanidins (Beta-Smith UV)
≥75% OPCs (USP38 HPLC)HORAC GSE
≥95% Proanthocyanidins (Beta-Smith UV)
≥75% OPCs (USP38)
ORAC ≥ 15000 μmole TE/g (Brunswick Lab) -
Ginkgo Biloba Extract
117-39-5
Ginkgo Biloba Linn.
LeavesWater Soluble
24% Total Flavone Glycosides (HPLC)
6% Total Terpene Lactones (HPLC)
Total Ginkgolic Acid ≦ 1PPM (HPLC)EP Grade
22%~27% Total Flavone Glycosides (HPLC)
5%~7% Total Terpene Lactones (HPLC)
Total Ginkgolic Acid ≦5PPM (HPLC)USP Grade
22%~27% Total Flavone Glycosides (HPLC)
5.4%~12% Total Terpene Lactones (HPLC)
Total Ginkgolic Acid ≦5PPM (HPLC) -
Marigold Extract Lutein/ Zeaxanthin
144-68-3
Tagetes erecta L. 5%-80% Zeaxanthin (HPLC) 5%-90% Lutein (HPLC)
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Pine Bark Extract 95% Proanthocyanidins
174882-69-0
Pinus elliottii Engelm. 95% Proanthocyanidins (UV)
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