Schisandra is native to East Asia, and its dried fruit is sometimes used medicinally. The berries of S. chinensis are given the name wu wei zi in Chinese, which translates as “five flavor fruit” because they possess all five basic flavors in Chinese herbal medicine: salty, sweet, sour, pungent (spicy), and bitter. Intraditional Chinese medicine schisandra extract used as a remedy for many ailments: to resist infections, increase skin health, and combat insomnia, coughing, and thirst.
|Product Name||Schisandra Berry Extract|
Sieve Analysis NLT 100% pass 80 mesh
Loss on Drying ≤4.0%
Ash Content ≤2.0%
Total Heavy Metals ≤20ppm
Pesticide Residues ≤10ppb
Total Plate Count 1000cfu/g
Total Yeast & Mold 100cfu/g
Schisandra extract function
1. Schisandra extract powder used to nourishing and strengthening kidney function;
2. Schisandra extract powder can enhance human immunity and resisting the diseases;
3. Schisandra extract powder can enhance intelligence and promoting physical endurance;
4. Schisandra chinensis extract powder used to protect the liver from the damage of chemical poisons, preventing the damage of oxygen free radical.